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Smokey Bones Barbeque & Grill opened its first restaurant in Orlando, Fla., in 1999 and has since grown to more than 70 locations across the eastern United States.

Menu

Smokey Bones' menu features genuine barbeque and other great American favorites:

  • Hand-rubbed, hickory smoked, fall off the bone barbeque
  • Great burgers and steaks
  • Fire-grilled chicken
  • Fresh salads

Atmosphere

Smokey Bones features a rustic mountain lodge dining environment. The building uses tall timbers, stacked stone, fireplaces and images you would see in the mountains. The atmosphere is enhanced with television screens throughout the building showing guests' favorite television programs. Each table has an audio box so guests may listen to the television program they choose - or mute the sound altogether.

Benefits

Smokey Bones Barbeque & Grill offers one of the best benefit packages in the casual dining industry.

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